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  • Chef's COOKBOOK | Author YVONNE ROBERTS
    • Oct 17, 2015
    • 1 min read

SO THIS MAN WALKS INTO A BAR...

Kiwi Martini

1 1/2 oz. Belvedere Vodka

Dash Agave Nectar

1/2 Lemon

1 Fresh Peeled & Sliced Kiwi

Muddle a peeled kiwi with the agave in the bottom of the shaker. add vodka, lemon juice

and ice, then shake an strain into a frozen martini glass. Garnish with slices of kiwi.

Cheers!

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